Simple Saambar Dal

IMG_5162And just like that, I’m going to pretend like it hasn’t been over a year since my last post and casually throw down a recipe. I had a beautiful healthy baby in March of this year. He is everything and has kept me busy. Rajat’s parents were here for the birth and through the summer as well as two weddings and a family reunion in my family this past summer. Needless to say, it was a wild spring and summer in 2017. However, now we are settled into our routine and normal life, and I keep hearing a small voice tell me “Blog post! Blog post!!” Also, I seriously depend on my own blog for recipes, and I have had to scramble a few times to find recipes again that I hadn’t posted. And now I actually have the baby for whom this whole project is supposed to be for some day- so that he can see what life was like in these first years and what we were eating. Someday, maybe, this will be meaningful to him.  Continue reading

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November and Green Bean Pasta Salad

img_0149November is my favorite month. Thanksgiving has been my favorite holiday since I was a kid and my birthday is in November. I feel like once my birthday hits, the weeks that follow are in fast forward. I blink my eyes and the new year is upon me. This year in particular, we had so much to be thankful for. I had to have a surgery during my pregnancy to remove a cyst. Although there were many possible outcomes to this surgery, all went well. The baby is doing great and my recovery went well. Hopefully there are not too many more bumps in the road before the baby is born. This year for Thanksgiving, we traveled to Northern California to the Red Woods and San Francisco with my husband’s family. The trip was more beautiful that I could have imagined. Continue reading

October and Ice Cream Cake

img_0009Wow, it has been a while since I have posted anything, and I need to get back in the groove. A lot has happened since my last post. First and foremost, I am pregnant with a baby boy, and we could not be happier! I am 24 weeks and loving every minute. October was full of events with the celebrating our pregnancy, our nephew’s birthday, my sister-in-law’s birthday, Diwali, Karvachauth, our second anniversary, and Halloween. It was so much fun and wonderful quality time with family. I had the pleasure of making my nephew’s ice cream cake for his birthday which was so fun. This ice cream cake is one that my mom made for us growing up and was a family favorite.

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Summer Corn and Basil Salad and Happy 4th of July

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My family is big on family reunions. My mom’s side of the family has reunions every year at state parks in upstate New York. My dad’s side of the family had them every year when I was young and my great-grandmother was still alive. However, after she passed, we didn’t really do formal “reunions” as much. We all still got together frequently though as my dad has a somewhat smaller family. In the past 8-10 years though, the family has really grown as my generation has gotten married and had children. We really needed that formal “reunion” time in order to have a time when everyone in the extended family could get together. This year the reunion was over the 4th of July in Beaver, Pa, where my parents, my paternal grandmother, my dad’s brother, and my dad’s sister-in-law all live. Not everyone in the family could make it, but we had a pretty good showing of people from all generations!  Continue reading

Savory Bread and Tiny Visitors

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After enjoying the beach with my family, my sister’s two kids came to stay with me for five days. We’ve starting calling this “aunt camp.” We went to the Durham Museum of Life and Science, Marbles Kid’s Museum, the movies to see Finding Dori, swimming, and Frankie’s Fun Park for mini golf. It was a busy few days, and I also got a summer flu in the midst of it all that made napping and downtime more of a must as well. When we weren’t out seeing the town, the kids loved when I put music videos on and then they would have a dance competition. We ate a lot of cheese sandwiches, Captain Crunch, Gogurts, and ice cream sandwiches. One night, I made homemade pizza and had more leftover dough than I had planned. I decided to make a grown up treat for Rajat and I with the leftover dough. Continue reading

Street-Cart Style Chicken and Rice and The Beach

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I’m all about the beach in the summer. Growing up, we went to the beach every summer with my parents’ friends and our aunts and uncles. Some of my fondest memories of childhood are at the ocean with my family, and summer just doesn’t feel complete without a trip to the coast. This year I went once with my mom and my youngest two sisters and then again with my sisters JoAnna and Victoria. I love laying out in that hot sun and then swimming out past the breakers to cool down. Living in NC makes it a lot easier to get to the beach more often 🙂 Continue reading

Spinach and Cheese Filo Cups and a Housewarming Party!

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After a lot of work around the house (and many more projects to go) we finally had a house warming party (in May)! I’ve never really thrown such a formal party with so many people, and it ended up being more stressful than I anticipated. Making the food and getting ready was all fine, but greeting and talking to so many people was really hard for me! When my family has large parties, I generally make a few appearances in the crowd and then hide out somewhere for at least half of the party to avoid all of the small talk. I really couldn’t do that at my own party though, so I had to man-up and be social the whole time! It was really fun and a great way to get to know our neighbors and some work friends we hadn’t spent much time with. It all went pretty smooth in the end thanks to some planning and lots of help from my Didi in the hours before the party! Continue reading